Elba EEC 863 Especificações

Made in ItalyHOME APPLIANCES10 0%ELBA QUALITYMADE IN ITALYInstructions for the use - Installation advicesDUAL FUEL COOKERSModels: EEC 863 ..EEC 963 ..

10CORRECT USE OF THE TRIPLE-RING BURNERTheat-bottomedpansaretobeplaceddirectlyontothepan-support.When using a WOK you need to place the sup

11NORMAL HOTPLATETo switch on the normal hotplate, turn the knob (Fig. 3.6) onto the desired position; the numbers 1 to 6 indicate the working positio

12HeatingCookingRoasting-frying123456TYPE OF COOKINGSwitched OFFFor melting operations (butter, chocolate).To maintain food hot and toheat

13NATURAL CONVECTION ELECTRIC OVEN4The glass of the oven door reaches high temperatures during operation.Keep children away.The cooker lid must

14WARNING:The door is hot, use the handle. During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside the ov

15Fig. 4.5ROTISSERIEThe oven is equipped with a rotisserie for cooking on the spit using the grill.This device is made up of:• an electrical motor mo

16GENERAL ADVICE• Before you begin cleaning, you must ensure that the appliance is switched off and disconnected from the electrical power supply

17GAS TAPSPeriodic lubrication of the gas taps must be carried out by specialist personnel only.In the event of operating faults in the gas taps, call

18ABSFig. 6.4Fig. 6.5 Fig. 6.6SFCFig. 6.3Fig. 6.2

19GLASS LID (only for models with glass lid)For cleaning purposes, the lid can be ea-sily removed upwards once taken to the upright position.Should th

2Dear Customer, Thank you for having purchased and given your preference to our product.The safety precautions and recommendations reported below are

20IMPORTANT• Cooker installation must only be carried out by QUALIFIED TECHNICIANS and in compliance with local safety standards. Failure to install

21Fig. 7.250 cm50 cmINSTALLATION7450 mm300 mm20 mm20 mm650 mm500 mmThe cooker affords class “1” protection against overheating of surrounding surfaces

22Extractor hoodfor products ofcombustionAir ventAir ventElectric fan toextract productsof combustionFig. 7.4Fig. 7.3H min 650 mmVENTILATION REQUIREME

23GAS INSTALLATION REQUIREMENTSImportant !• The walls adjacent to the cooker must be of heat-resistant material.• Before installation, make sure

24POSSIBLE GAS CONNECTIONSGAS CONNECTION WITH A RUBBER HOSEImportant!A rubber hose connection shall only be made if permitted by the applicable

252. Connect the cooker to the gas supply using a suitable rubber hose (internal diameter 13 mm).  The hose must comply with the applicable local re

26Gas connection with rubber hose holdersNote:ifnotalreadyttedontheinletpipe,the hose holders are supplied with the product in a separate kit

27• theexiplepipedoesnotexceed2000mminlength(orrefertoapplicablelocalregula-tions) and does not come into contact with sharp edges, c

28GAS CYLINDER CONNECTIONThe connection between the hose connec-tor on the cooker and the regulator of the gas cylinder must be made using a 60 cm lon

29LUBRICATION OF THE GAS TAPS• Incaseofdifcultyinthegastapsoperation,callService.IMPORTANTAll intervention regarding installation maintena

3Important:This appliance is designed and manufactured solely for the coo-king of domestic (household) food and is not suitable for any non domestic a

30Fig. 8.6JFig. 8.5aJFig. 8.5bSemi-rapid and rapid burnersTriple-ring burnerREPLACEMENT OF THE INJECTORSIf the injectors are not supplied they can be

31ELECTRICAL SECTION9Before effecting any intervention on the electrical parts of the appliance, the connection to the network must be interrupted

32Fig. 9.1PENL1(L2) Fig. 9.2ELECTRICAL FEEDER CABLE CONNECTIONThe operations must be executed by a qualied technician.To connect the supply cable:•

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HOME APPLIANCESMade in ItalyCod. 1104226 - ß1The manufacturer cannot be held responsible for possible inaccuracies due to printing or transcription er

4IMPORTANT PRECAUTIONS AND RECOMMENDATIONSAfter having unpacked the appliance, check to ensure that it is not damaged and that the oven door closes co

5• WARNING: When correctly installed, your product meets all safety requirements laid down for this type of product category. However special care sh

6231GAS BURNERS AND ELECTRICAL PLATES1. Semi-rapid burner (SR) 1,75 kW2. Rapid burner (R) 3,00 kW3. Triple-ring burner (TR) 3,5

7Fig. 2.11 2 3 4 78 69CONTROL PANEL21 2 3 4 78 5 6910CONTROLS DESCRIPTION1. Electric oven/grill control knob2. Rear left burner control knob3. Fron

8Caution!The cooking hob becomes very hot during operation.Keep children well out of reach.N.B. When the cooker is not being used, set the

9It is important that the diameter of the pot be suitable to the potentiality of the burner so as not to compromise the high output of the burners and